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TESTING NOTES:
Colour: amber with old gold highlights
Nose: round, smooth and medium-bodied with good richness, quite lightly peated, nutty and medium-dry
Flavour: medium-dry, quite fully bodied, roun, nutty with a dark smokiness, rich and tangy

A pale distintive Higland Malt distilled from unpeated malted barely. Deanstone is an exceptionally drinkable malt. The water source is the River Teith, the Purest in Scottland.